Children’s Menu
For Children on a Half Board basis, the below charges do not apply
If you would like a dish changed please let us know
Mains
STARTERS
GARLIC BREAD – 2,7
£3
GARLIC BREAD WITH CHEESE – 2,7
£3
MAINS
PARMESAN & HONEY TORTELLINI (V) – 2,4,7,10
With pesto, crème fraiche, parmesan
£9
GRILLED SALMON FILLET – 5,7
With Jersey Royals, peas & broccoli
£12
CHICKEN NUGGETS – 2,7
With fries and peas
£8
DESSERTS
CHOCOLATE BROWNIE (V) -2,4,7,10
With with berries & ice cream
£5
MINI STICKY TOFFEE PUDDING (V) -2,4,7,10
Sliced banana, toffee sauce, vanilla ice cream
£5
2 SCOOPS OF ICE CREAM (V) -4,7
With meringue and fruit coulis
£5
Dietary Information
Please advise your server if you have any intolerance or allergies. We do our best to reduce the risk of cross contamination and provide dietary, allergen and ingredient information in good faith, but we cannot guarantee that any of our dishes are free from allergens and therefore do not accept liability in this respect.
Allergen Key
1 – Celery, 2 – Cereals containing gluten, 3 – Crustaceans, 4 – Eggs, 5 – Fish, 6 – Lupins, 7 – Milk, 8 – Molluscs, 9 – Mustard, 10 – Nuts, 11 – Peanuts, 12 – Sesame seeds, 13 – Soyabeans, 14 – Sulphur Dioxide
V – Vegetarian VG – Vegan
Desserts
CHOCOLATE FUDGE BROWNIE
With vanilla ice cream
£4.50
FRESH FRUIT SALAD
With or without ice cream
£4.50
2 SCOOPS OF ICE CREAM
With meringue and fruit coulis
£4.50
